We offer a broad range of qualifications across the entire hospitality & catering industry, from entry level inductions to level 3 advanced diploma courses.  They include professional cookery, food and beverage, accommodation and reception services.  As such, we are able to offer learners the right course for their needs, ensuring they'll have everything they require to succeed in their job. Opportunities for practicals and attachments are available at Ballantynes Lodge, Highlands House and at the Centre.


Entry Level:

Skills Foundation Certificates in Food Preparation, Food & Beverage Services, Housekeeping

Skills Proficiency Certificates in Food Preparation, Food & Beverage Services, Housekeeping


Level 1-3:

Certificate, Diploma and Advanced Diploma in Reception Services


Contact us on +263-242-886613/+263-774456192

E-mail for application forms.